Ingredients
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2 fresh figs, quartered
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2 oz bourbon
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0.5 oz lemon juice
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0.5 oz honey syrup (equal parts honey + water)
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Ice cubes
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Fresh thyme sprig (garnish)
Steps
1️⃣ Muddle (40s): In a shaker, muddle figs with honey syrup until juicy.
2️⃣ Shake (20s): Add bourbon, lemon juice, and ice. Shake until chilled.
3️⃣ Serve (20s): Strain into a rocks glass over fresh ice. Garnish with thyme.
Easy to make at home, this drink delivers a perfect balance of warmth and fruitiness, making it ideal for autumn evenings or holiday gatherings.
