Lavender Honey Collins

🍯 Ingredients

• 2 oz (60 ml) Gin

• 3/4 oz (22 ml) Fresh Lemon Juice

• 1/2 oz (15 ml) Honey Syrup (1:1 honey + warm water)

• 1/4 oz (7 ml) Lavender Syrup (optional but recommended)

• 2 oz (60 ml) Club Soda

• Ice Cubes

• Optional Garnish: Lemon slice & lavender sprig

🔧 Tools You’ll Need

• 6-Piece Bartender Kit

• Baroque Etching Martini Glass

🧊 Instructions

Step 1 (1 min):
In a shaker, combine gin, lemon juice, honey syrup, and lavender syrup with ice.

Step 2 (1 min):
Shake well for about 15 seconds until chilled and smooth.

Step 3 (30s):
Strain into a tall glass or martini glass filled with fresh ice.

Step 4 (30s):
Top with club soda and stir gently to blend.

Step 5 (optional, 30s):
Garnish with a lemon wheel or a lavender sprig for a fragrant finish.

⚠️ Tips & Notes

• For best results, use dried culinary lavender or high-quality syrup—avoid artificial flavors.

• Adjust honey syrup to taste; it adds both body and natural sweetness.

• Try substituting vodka for a lighter base or elderflower liqueur for floral depth.