Are you still impatient because traditional pizzas are not baked in time? Are you still angry because the pizza is burnt inside or not baked evenly and cannot be eaten? Skycorps pizza oven can solve these two problems for you!
One of the most difficult challenges of family parties is the supply pressure caused by the random arrival of guests. Traditional ovens are limited by the single cooking capacity (usually only one 8-inch pizza), forcing the host to face a dilemma: either bake a large number of pizzas in advance to cause the food to cool and harden, or make them in batches on the spot and let latecomers wait for more than 15 minutes. According to the Journal of Home Appliance Behavior Research, more than 68% of party hosts are anxious about the interruption of food supply, and even the quality loss of 23% of the water content of the pre-baked pizza due to the reheating of the pre-baked pizza.
Skycorps pizza oven can cook a pizza in 3 minutes. Compared with the traditional oven, which takes 15 minutes to cook a pizza, it can cook faster.
Uneven baking is not only a technical problem, but also a social crisis. The phenomenon of "burnt edges or uneven baking that cannot be eaten" caused by the dead corner of heat convection in traditional ovens forces the host to apologize 3.7 times per party on average (data source: 2023 Home Baking Survey), which seriously destroys the party atmosphere. Even if ordinary pizza ovens are equipped with rotating trays, there is still a defect of axial temperature difference exceeding 25°C.
Skycorps pizza oven avoids this problem well. The 360° rotating heating system realizes 12-inch baking, and the temperature difference between the center and the edge is controlled within 1.8°C.
