Spiced Cherry Mule

Ingredients

• 2 oz vodka

• 1 oz spiced cherry syrup

• 0.5 oz fresh lime juice

• 4 oz ginger beer

• Ice cubes

• Fresh cherries & lime wedge

Tools

• Cocktail shaker

• Jigger

• Bar spoon

• Stainless steel mule cup

• Strainer

Instructions

1. Shake: Add vodka, spiced cherry syrup, and lime juice to a shaker with ice. Shake for 10–15 seconds.

2. Pour: Strain into a chilled copper mug filled with ice.

3. Top: Add ginger beer and gently stir to combine.

4. Garnish: Decorate with fresh cherries and a lime wedge.

Tips & Notes

• For deeper flavor, make your own syrup by simmering cherries, sugar, cinnamon, and cloves.

• Use quality ginger beer for a bold, spicy kick.

• Serve in a chilled mug to keep the mule crisp longer.