21st Century Cocktail

Ingredients

• 60 ml Blanco Tequila
• 22 ml White Crème de Cacao
• 22 ml fresh lemon juice
• 5 ml Absinthe or Pastis
• Ice cubes

Tools Needed

1. Cocktail Shaker

       2. Jigger

       3. Strainer

       4. Martini Glass

Instructions

1️⃣ Shake — 25 sec
Add all ingredients into a shaker filled with ice.

2️⃣ Chill — 15 sec
Shake until well chilled and balanced.

3️⃣ Strain — 10 sec
Strain into a chilled coupe or martini glass.

4️⃣ Garnish — 10 sec
Express a lemon twist over the drink and drop it in.

Tips & Notes

• It will be cleaner with London Dry gin.
• White crème de cacao In small quantities, the protagonist is not sweet, but aromatic.
• Be sure to use freshly squeezed lemon juice, acidity is key.
• If you find it too sweet, reduce the cacao to 10 ml.